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Ginette Restaurant Review: The Best Burger in La Plagne?

When you live in a ski resort like La Plagne, you get to know the local dining scene inside out. There’s always a buzz when a new spot opens, and Ginette à la Neige, in the heart of Aime 2000, has been on my radar since it launched in 2022. I finally had the chance to visit for lunch recently, and I’m thrilled to share my experience. Whether you’re planning a family meal, a post-ski treat, or just looking for great food in La Plagne, Ginette is a must-visit.
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A Fresh Start for an Old Favourite
Let’s start with a bit of history. If you’ve been coming to La Plagne for years, you might remember the much-loved L'Arlequin restaurant. Georges and Monique, who ran it for decades, retired recently, and while their presence is missed, Ginette has breathed new life into the space. The restaurant has been completely refurbished with a light, modern yet warm Alpine design. You can feel the care and thought that went into creating a space that’s welcoming for everyone, from families with little ones to groups of friends après-skiing.
The location couldn’t be more convenient, right in Aime 2000’s main gallery. It’s easy to find whether you’re skiing, walking, or even if you’re navigating with a pushchair or wheelchair. While L'Arlequin held a lot of sentimental value for locals, Ginette has done an excellent job of creating a fresh identity while respecting the past.

Family-Friendly Dining Done Right
I’ll admit, this visit was just my husband Kit and me – our kids were off skiing – but it was clear Ginette is a fantastic spot for families.
First, the little details stand out. The kids’ menu isn’t an afterthought; it’s got options that are genuinely appealing, not just standard nuggets and chips. We saw plenty of families sharing pizzas, which are perfect for those moments when you just want something easy and comforting after a long day skiing.
The restaurant also goes the extra mile with touches that make dining with kids easier. A whole wall is covered in children’s colouring pages, and there are crayons available, which is such a simple but thoughtful way to keep little ones entertained. I could see parents relaxing and enjoying their meals while their kids stayed happily occupied.
From my perspective, this is exactly the kind of place that takes the stress out of family dining. When we come back with the kids, I know they’ll love the atmosphere as much as we did.

The Best Lunch in Aime 2000?
Now, let’s talk food because, wow, Ginette delivered. Kit and I like to treat ourselves when we get a chance to eat out, and this lunch was memorable.
CBR Burger
I don’t say this lightly: the CBR (Chicken, Bacon, Reblochon) burger might be the best chicken burger I’ve had all year. The chicken was perfectly cooked – juicy and tender – with crispy bacon and a rich, creamy Reblochon cheese sauce that tied it all together. Kit’s not a fan of bacon on burgers (don’t ask me how we’re still married!), but even he admitted it was a fantastic combination. Honestly, I can’t wait to go back and order it again.
Steak Tartare
This is Kit’s go-to dish, and he’s picky about it. His verdict? Possibly the best steak tartare he’s had in La Plagne in years. The meat was fresh, beautifully seasoned, and served with all the classic accompaniments. The only minor downside was that the capers weren’t chopped – a small detail but something he noticed. That said, it didn’t stop him from finishing every bite.
Desserts
We couldn’t resist dessert, and I’m so glad we didn’t. I ordered “Le Cookie,” which is exactly as indulgent as it sounds: a warm, soft chocolate chip cookie topped with vanilla ice cream and salted caramel sauce. It was pure heaven. Kit went for “Le Snickers” ice cream, which was just as indulgent and the perfect way to round off his meal.
To drink, I had a Limoncello Spritz, which was fine but didn’t quite hit the spot after a morning of snowboarding – I’ll probably go for a beer next time. Kit had a glass of red wine that paired beautifully with his tartare, and we finished with decent coffees.






Accessibility and Atmosphere
One thing that makes Ginette stand out is how accessible it is.
- For Skiers: The location is perfect for a quick lunch or après-ski stop. The terrace is small, but bathed in sunlight during the day, offering gorgeous views of the slopes – ideal for warming up after a morning on the piste.
- For Pedestrians: If you’re staying in Aime 2000, it’s a quick and easy walk to reach Ginette, and the main gallery makes it convenient even in bad weather.
- For Wheelchairs and Pushchairs: The restaurant’s refurbishment in 2022 ensured it’s welcoming to everyone, with accessible entrances and plenty of space inside.
The vibe is relaxed and friendly, with a mix of locals and tourists. It’s clear that Ginette is quickly becoming a favourite spot for both groups.
Menu and Pricing
For the quality of food, Ginette is great value for money. Here’s a rough idea of what to expect:
- Mains: Around €15-€25. The CBR burger was €23, and Kit’s steak tartare was €24.
- Desserts: Le Cookie and Le Snickers ice cream were €9 each, which felt like a bargain for how delicious they were.
- Drinks: Coffee starts at €3, with wines by the glass from €6 and cocktails around €10-€12.
Takeaway Options
If you’re planning a cosy chalet night or simply want to enjoy their incredible pizzas and burgers without dining in, takeaway is available too. Just call ahead to place your order, and they’ll have it ready for you to pick up fresh.
Booking ensures you won’t miss out on this popular Aime 2000 gem. Whether it’s a table for two or a larger group, Ginette has you covered.
How to Book a Table at Ginette
Booking a table at Ginette is simple, and it’s highly recommended, especially during the busy ski season. Whether you’re planning a family meal, a relaxed lunch, or an evening dinner, securing your spot ensures a stress-free dining experience.
Steps to Book:
- Call Directly: The quickest way to reserve is by phone. Call +33 4 79 55 34 06 to speak with the team. They’re friendly, efficient, and happy to help with any special requests or group bookings.
- In-Person Reservations: If you’re in Aime 2000, you can drop by earlier in the day to book a table. The restaurant is located in the main gallery, making it easy to stop by while running errands or après-skiing.
- Same-Day Availability: While Ginette often has room for walk-ins, it’s better to book during peak times (lunch from 12 pm to 2:30 pm and dinner from 7 pm to 10 pm).
That's La Plagne & Ginette
It’s not often you find a restaurant that ticks so many boxes: fantastic food, family-friendly atmosphere, convenient location, and fair pricing. Ginette is a brilliant addition to Aime 2000 and a spot I’ll be recommending to friends and family for years to come.
Ginette has quickly become one of my favourite spots in La Plagne. Whether you’re dining with kids, catching up with friends, or just treating yourself, it’s a fantastic choice for delicious food in a relaxed, welcoming setting.
See you on the slopes!

